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OdoBan BioDrain Grease & Waste Digester, Ready to Use-02/27/2018
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Drain line cleanerStructure such as solid, liquid, aerosol etc.
Form: LiquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: April 26, 20251040 Booth Road
Warner Robins GA 31088
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 >92 Diluent No Bacterial cultures 888888-14-0 <1 Active Ingredient No C12-15 Pareth-3 068131-39-5 <1 Cleaning Agent No Sodium olefin sulfonate 068439-57-6 <1 Cleaning Agent No Propylene glycol 000057-55-6 <1 Carrier Yes
CoC List
Sodium borate decahydrate (borax) 001303-96-4 -- Builder No Tetrasodium EDTA 000064-02-8 -- Chelating Agent No Fragrance(s)/perfume(s) 000000-00-1 -- Withheld as CBI No Styrene/acrylates copolymer 999999-58-2 -- Opacifier No Silicone emulsion/solution 000000-34-2 -- Withheld as CBI No Acid Blue 145 006408-80-6 -- Colorant No CI 18820 006359-82-6 -- Colorant No alpha-Isomethyl ionone 000127-51-5 -- Fragrance Yes
CoC List
Amyl Cinnamal 000122-40-7 -- Fragrance Yes
CoC List
Citronellol 000106-22-9 -- Fragrance Yes
CoC List
Hexyl Cinnamal 000101-86-0 -- Fragrance Yes
CoC List
Linalool 000078-70-6 -- Fragrance Yes
CoC List
Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Water 007732-18-5 231-791-2 >92 -------- ------- ---- No Bacterial cultures 888888-14-0 -- <1 -------- ------- ---- No C12-15 Pareth-3 068131-39-5 500-195-7 <1 -------- ------- ---- No Sodium olefin sulfonate 068439-57-6 931-534-0 <1 H315, H318 P264, P280, P302+P352, P305+P351+P338, P362, P310 
No Propylene glycol 000057-55-6 200-338-0 <1 -------- ------- ---- No Sodium borate decahydrate (borax) 001303-96-4 215-540-4 -- H360, H319 ------- 

Yes Tetrasodium EDTA 000064-02-8 200-573-9 -- H332, H302, H318 ------- 

No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Styrene/acrylates copolymer 999999-58-2 -- -- -------- ------- ---- No Silicone emulsion/solution 000000-34-2 -- -- -------- ------- ---- No Acid Blue 145 006408-80-6 229-069-7 -- -------- ------- ---- No CI 18820 006359-82-6 228-808-0 -- -------- ------- ---- No alpha-Isomethyl ionone 000127-51-5 204-846-3 -- H411 P273, P391, P501
No Amyl Cinnamal 000122-40-7 204-541-5 -- H400, H410 P273, P391, P501 
No Citronellol 000106-22-9 203-375-0 -- H315, H317, H319 ------- 
No Hexyl Cinnamal 000101-86-0 202-983-3 -- -------- ------- ---- No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 
No
Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :February 27, 2018 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels8.0-10.0 -
Warnings
Hazard Statements
Warning. Causes eye irritation.
Precautionary Statements
Prevention
Wash exposed body parts thoroughly after handling.
Response
If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical attention.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview:
Warning. Causes eye irritation.
Potential Health Effects
Eye Contact: Causes eye irritation.
Skin Contact: Bacterial infection may occur through open wounds.
Inhalation: No information.
Ingestion: Nausea, vomiting, or diarrhea may result from ingestion. -
Chronic health effects
From SDS:
Skin irritation may occur among hypersensitive individuals following repeated contact. -
Carcinogenicity
This product does not contain any known or anticipated carcinogens according to the criteria of the NTP annual report on carcinogens and OSHA 29 cfr 1910.1000, subpart z.
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Handling information
Wash after handling. Wash hands before eating. Keep container tightly closed when not in use. Store in a cool, dry place. Keep storage temperature below 120ºF. Do not contaminate food, feed, or drinking water. Keep from freezing.
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Disposal information
Dispose of in accordance with local, state, and federal regulations.
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First Aid
Eye Contact: Flush with plenty of water. Call a physician if irritation persists.Skin Contact: Wash with plenty of soap and water. Get medical attention if irritation persists.Inhalation: Move to fresh air. If not breathing, give artificial respiration, preferable mouth-to-mouth. Get medical attention.Ingestion: Call a physician or Poison Control Center. Drink 1 or 2 glasses of water. Induce vomiting only if advised by a physician.
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