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CPID

Health effects of consumer products

Deep 6 Wasp and Hornet Killer-discontinued

• Chemical Composition/Ingredients

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

  Back

  Primary Chemical Name is the standard name assigned to a chemical substance.

  Chemical

  Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
  
  We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers. 

  CAS No./ID

  Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
  EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
  ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
  NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-x

  EC No.

  Percent of chemical in preparation.

  % Conc.

  REACH COMPLIANCE
  EU Hazard Classification Directive 67/548/EEC

  Hazard Symbols are used to classify dangerous substances.

  Hazard Symbols

  Risk Phrases, denoted as a series of numbers preceded by the letter "R" indicate the nature of the special risks, in accordance with Annex III to Directive 67/548/EEC (see Article 23(2)(d) Directive 67/548/EEC). The numbers are separated by either a comma to denote separate statements concerning special risks, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the special risks.

  Risk Phrases

  Safety Phrases, denoted as a series of numbers preceded by the letter "S" indicating the recommended safety precautions, in accordance with Annex IV to Directive 67/548/EEC. The numbers are separated by either a comma to denote separate statements concerning safety precautions, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the safety precautions.

  Safety Phrases

  SVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
  1.  Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
  2.  Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
  3.  Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).

  SVHC?

  --	007696-12-0	--	0.10		--	--	--
  --	000051-03-6	--	0.50	N	--	--	--
  --	052645-53-1	--	0.25	Xn, N	--	--	--
  --	064742-47-8	--	>96		--	--	--
  --	000124-38-9	--	<3.00		--	--	--

   

  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID or EC No. headings to sort values.
  

   

  Sources for Chemical Classifications

  • European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.2
  • European Chemicals Agency, http://echa.europa.eu/
       ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice

  Primary Chemical Name is the standard name assigned to a chemical substance.

  Chemical

  Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
  
  We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers. 

  CAS No./ID

  Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
  EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
  ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
  NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-x

  EC No.

  Percent of chemical in preparation.

  % Conc.

  California Prop.65 Chemical?

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

   UN Global Harmonization Classification

  Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:

  • Physical Hazard Codes (H200 series)
  • Health Hazard Codes (H300 series)
  • Environmental Hazard Codes (H400 series)
  • Supplementary Hazard Codes (EUH series)

  Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Hazard Statement Code

  Precautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
  Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Precautionary Code

  Pictogram

  SVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
  1.  Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
  2.  Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
  3.  Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).

  SVHC?

  Endocrine Disruptor (ED)

  Tetramethrin
  007696-12-0 231-711-6	0.10	No	-- -- -- No No
  Piperonyl butoxide
  000051-03-6 200-076-7	0.50	No	H400, H410 P273, P391, P501 No No
  Permethrin
  052645-53-1 258-067-9	0.25	No	H332, H302, H317, H400, H410 -- No No
  C13-14 isoparaffin
  064742-47-8 265-149-8	>96	No	H304 -- No No
  Carbon dioxide
  000124-38-9 204-696-9	<3.00	No	-- -- -- No No

   

  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID or EC No. headings to sort values.
  

   

  Sources for Chemical Classifications

  • European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
  • European Chemicals Agency, http://echa.europa.eu/
       ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
• • Hazard Statements

    • • Code
      • Statement
    • H302 : Harmful if swallowed
      H304 : May be fatal if swallowed and enters airways
      H317 : May cause an allergic skin reaction
      H332 : Harmful if inhaled
      H400 : Very toxic to aquatic life
      H410 : Very toxic to aquatic life with long lasting effects
    • P273 : Avoid release to the environment
      P391 : Collect spillage
      P501 : Dispose of contents/container to
    • GHS07 : Irritant
      GHS09 : Environmentally Hazardous
  • Health Effects Information

    • Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.

    • MSDS DATE :

      January 08, 1998

    • 	Health	Flammability	Reactivity
      HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product. HMIS RATING	N	N	N

    • SVHC declaration

      This product does not contain any Substances of Very High Concern (SVHC).

    • Warnings

      Warning: Keep out of reach of children Caution Causes moderate eye irritation. Avoid contact with skin, eyes or clothing. Wash thoroughly with soap and water after handling. Prolonged or frequent repeated skin contact may cause allergic reactions in some individuals. Do not use in commercial food/feed handling establishments, restaurants or other areas where food/feed is commercially prepared or processed. Not for use in USDA Meat or Poultry Plants. Physical or Chemical Hazards Flammable. Contents under pressure. Do not use or store near heat or open flame. Do not puncture or incinerate container. Exposures to temperatures above 130 degrees F may cause bursting.

    • Acute health effects

      From MSDS EYES: Moderately irritating. SKIN: Slightly irritating. ACUTE INHALATION: 4-hour LC50 > 4.73 mg/L 1-hour equivalent LC50 > 18.92 mg/L (for DOT classification) ACUTE ORAL EFFECTS: LD50 > 5,000 mg/kg COMMENT: Unnecessary exposure to this product, or any chemical, should be avoided.

    • Chronic health effects

      From MSDS SYSTEMIC & OTHER EFFECTS: None known. Prolonged or frequently repeated skin contact may cause allergic reactions in some individuals.

    • Carcinogenicity

      From MSDS NTP: Not listed IARC monographs: Not listed OSHA: Not listed AGIH: Not listed CHRONIC (CANCER INFORMATION): A statically significant increase in the incidence of lung and liver tumors appeared in mice fed piperonyl butoxide technical at doses which far exceed any anticipated daily human intake. Independent and industry toxicological experts who have reviewed the data agree that the findings of the study do not indicate a health risk to human beings.

    • Handling information

      From MSDS HANDLING & STORAGE: Avoid contact with eyes or clothing. Do not use in commercial food/feed handling establishments, restaurants, or other sites where food/feed in commercially prepared or processed. Not for use in USDA meat and poultry plants. Do not store near heat or open flame. Store in a cool, dry area away from children. WORK/HYGIENIC PRACTICES: Wash thoroughly with soap and water after handling. COMMENTS: Use only at normal room temperatures. Do not spray towards face. Avoid skin contact. Do not puncture or incinerate.

    • Disposal information

      From MSDS Replace cap, wrap container in several layers of newspaper. Empty containers may be discarded in trash. Full or leaking containers should be taken to a local disposal company for treatment or incineration. SPEER PRODUCTS suggests that all Local, State, and Federal Regulations concerning health and pollution be reviewed to determine approved disposal procedures. Do not contaminate water, food or feed by storage or disposal.

    • First Aid

      From MSDS EYES: Wash repeatedly with cold water. Get medical attention if irritation persists. SKIN: Wash skin with soap and water; remove contaminated clothing.