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VAI Decon-Hand Instant Hand Sanitizer, Pump, Professional Use-05/15/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Hand sanitizer.Structure such as solid, liquid, aerosol etc.
Form: pump sprayDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 202415 Lee Boulevard
Malvern PA 19355
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
Chemical Function Purpose served by this chemical.Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)SD Alcohol 38B
Antimicrobial Active
000064-17-5
200-578-650.0-70.0 No H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 
No No Water
Diluent
007732-18-5
231-791-230.0-40.0 No -- -- -- No No Glycerin
Humectant
000056-81-5
200-289-5<1 No -- -- -- No No Tetrahydroxypropyl ethylenediamine
Chelating Agent
000102-60-3
203-041-4<1 No H319 P280, P305+P351+P338, P337+P313 
No No Ethyl acetate
Solvent
000141-78-6
205-500-4<1 No H225, H319, H336, EUH066 P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, P501,P264, P305+P351+P338, P337+P313, P261, P271, P304+P340, P312, P403+P233, P405 No No d-Limonene
Fragrance
005989-27-5
227-813-5-- No H226, H315, H317, H410 -- 
No No -
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Hazard Statements
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- Code
- Statement
- H225 : Highly flammable liquid and vapourH226 : Flammable liquid and vapourH315 : Causes skin irritationH317 : May cause an allergic skin reactionH319 : Causes serious eye irritationH336 : May cause drowsiness or dizziness.H410 : Very toxic to aquatic life with long lasting effectsEUH066 : Repeated exposure may cause skin dryness or cracking
- P210 : Keep away from heat/sparks/open flames/hot surfacesP233 : Keep container tightly closedP240 : Ground/bond container and receiving equipmentP241 : Use explosion-proof electrical/ventilating/light/…/equipmentP242 : Use only non-sparking toolsP243 : Take precautionary measures against static dischargeP261 : Avoid breathing dust/fume/gas/mist/vapours/sprayP264 : Wash … thoroughly after handlingP271 : Use only outdoors or in a well-ventilated areaP280 : Wear protective gloves/protective clothing/eye protection/face protectionP312 : Call a POISON CENTER or doctor/physician if you feel unwellP303+P361+P353 : IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/showerP304+P340 : IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathingP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP337+P313 : Get medical advice/attentionP370+P378 : In case of fire: Use … for extinctionP405 : Store locked upP501 : Dispose of contents/container to
- GHS02 : FlammableGHS07 : IrritantGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :May 15, 2019 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING2* 3 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6.0-8.0 -
SVHC declaration
This product does not contain any Substances of Very High Concern (SVHC).
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Warnings
Hazard StatementsDanger. Highly flammable liquid and vapor. May cause an allergic skin reaction. Causes serious eye irritation. Harmful to aquatic life. Harmful to aquatic life with long lasting effects.Precautionary StatementsGeneralNone.PreventionKeep away from heat, hot surfaces, sparks, open flames and other ignition sources. No Keep container tightly closed. Ground/Bond container and receiving equipment Use explosion-proof electrical, lighting, ventilating equipment P242 - Use only non-sparking tools. Take precautionary measures against static discharge. Avoid breathing vapors. Wash hands thoroughly after handling. Contaminated work clothing should not be allowed out of the workplace. Avoid release to the environment. Wear eye protection, protective gloves, protective clothingResponseIf on skin (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. If skin irritation or rash occurs: Get medical advice/attention. Wash contaminated clothing before reuseIf in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention.In case of fire: Use alcohol resistant foam, Dry powder, carbon dioxide (CO2), Water spray to extinguish.StorageStore in a well-ventilated place. Keep cool.
DisposalDispose of contents/container to an authorized waste collection point -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Highly flammable liquid and vapor. May cause an allergic skin reaction. Causes serious eye irritation. Harmful to aquatic life. Harmful to aquatic life with long lasting effects.
Potential Health Effects
Eye Contact: Causes serious eye irritation.
Skin Contact: May cause an allergic skin reaction.
Inhalation: No information provided.
Ingestion: Ingestion may cause irritation of the gastrointestinal tract. -
Chronic health effects
From SDS:
Not classified. -
Carcinogenicity
Not classified.
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Handling information
Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Take precautionary measures against static discharge. Use only non-sparking tools. Provide good ventilation in process area to prevent formation of vapor. Avoid inhalation of vapors. Avoid contact with eyes. Do not eat, drink or smoke when using this product. Handle in accordance with good industrial hygiene and safety practice. Contaminated work clothing should not be allowed out of the workplace. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Proper grounding procedures to avoid static electricity should be followed. Keep only in original container. Keep container closed when not in use. Store in a well-ventilated place. Keep cool.
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Disposal information
Dispose in a safe manner in accordance with local/national regulations. Handle empty containers with care. Avoid release to the environment.
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First Aid
Eye Contact: Rinse immediately with plenty of water. Remove contact lenses, if present and easy to do. Continue rinsing. Obtain medical attention if pain, blinking or redness persists.Skin Contact: Wash skin with plenty of water. If skin irritation or rash occurs: Get medical advice/attention.Inhalation: Remove person to fresh air and keep comfortable for breathing. Obtain medical attention if breathing difficulty persists.Ingestion: Do NOT induce vomiting. Never give anything by mouth to an unconscious person. Rinse mouth. Give 100 - 200 ml of water to drink. Obtain immediate medical attention.General: Never give anything by mouth to an unconscious person. If you feel unwell, seek medical advice (show the label where possible).
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