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Glade Automatic Spray Refill, Hawaiian Breeze, Aerosol-02/24/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaGlade Automatic Spray, Hawaiian Breeze is a battery-operated unit that automatically time-releases fragrance, while a boost button provides more control with an instant burst of fragrance. Enjoy the tropical scent of fragrant fruits and plumeria week after week automatically with Glade Automatic Spray Refills that last up to 60 days.
Purpose of product.
Usage: Room air freshenerStructure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: April 23, 20251525 Howe Street
Racine WI 53403
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Isobutane 000075-28-5 30.0-60.0 Yes CoC List
C13-14 isoparaffin 064742-47-8 10.0-30.0 No Acetone 000067-64-1 10.0-30.0 Yes CoC List
Propane 000074-98-6 5.0-10.0 No Fragrance(s)/perfume(s) 000000-00-1 1.0-5.0 No Allyl Cyclohexylpropionate 002705-87-5 -- No Allyl Caproate 000123-68-2 -- No 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 -- Yes CoC List
Coumarin 000091-64-5 -- Yes CoC List
Dipropylene glycol 025265-71-8 -- No Ethyl Hydroxypyrone 004940-11-8 -- No Ethyl Methylphenylglycidate 000077-83-8 -- No Gamma-nonalactone 000104-61-0 -- No Methyldihydrojasmonate 037172-53-5 -- No Alkanes, C7-8-iso- 070024-92-9 -- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Isobutane 000075-28-5 200-857-2 30.0-60.0 H220, H280 P102, P210, P243, P377, P381, P410+P403 No C13-14 isoparaffin 064742-47-8 265-149-8 10.0-30.0 H304 ------- No Acetone 000067-64-1 200-662-2 10.0-30.0 H225, H319, H336, EUH066 P210, P233, P240, P241, P242, P243, P261, P264, P271, P280, P304+P340, P305+P351+P328, P312, P337+P313, P403+P233, P405, P501 No Propane 000074-98-6 200-827-9 5.0-10.0 H220, H280 P102, P210, P243, P377, P381, P410+P403 No Fragrance(s)/perfume(s) 000000-00-1 -- 1.0-5.0 -------- ------- ---- No Allyl Cyclohexylpropionate 002705-87-5 220-292-5 -- H302, H332, H312, H317, H410 P261, P271, P273, P280, P302+P352, P333+P313 No Allyl Caproate 000123-68-2 204-642-4 -- H301, H311, H331, H400, H412 P271, P273, P280, P301+P310, P302+P352, P304+P340 No 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 204-881-4 -- H410 ------- No Coumarin 000091-64-5 202-086-7 -- H301, H311, H317, H411 P260, P261, P264, P270, P272, P273, P280, P321, P363, P301+P312, P302+P352, P333+P313, P501 No Dipropylene glycol 025265-71-8 246-770-3 -- -------- ------- ---- No Ethyl Hydroxypyrone 004940-11-8 225-582-5 -- H302 P264, P270, P301+P312, P330, P501 No Ethyl Methylphenylglycidate 000077-83-8 201-061-8 -- H317, H411 P261, P272, P273, P280, P333+P313, P362, P391, P501 No Gamma-nonalactone 000104-61-0 203-219-1 -- -------- ------- ---- No Methyldihydrojasmonate 037172-53-5 253-379-1 -- H361 P201, P202, P280, P308+P313, P405, P501 No Alkanes, C7-8-iso- 070024-92-9 274-273-1 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :February 24, 2015 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING2 4 0 -
V.O.C Information
Volatile Organic Compounds %/Wt. With Solvent : 50.7
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Warnings
Hazard Statements
Danger. Extremely flammable aerosol. Contains gas under pressure; may explode if heated. Causes eye irritation.
Precautionary statements
If medical advice is needed, have product container or label at hand. Keep out of reach of children.Read label before use.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/ attention.
Protect from sunlight. Do not expose to temperatures exceeding 50 deg C/ 122 deg F. Store in a well-ventilated place. Keep away from heat/sparks/open flames/hot surfaces. No smoking. Do not spray on an open flame or other ignition source. Do not pierce or burn, even after use. Wash hands thoroughly after handling. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Extremely flammable aerosol. Contains gas under pressure; may explode if heated. Causes eye irritation.
Potential Health Effects
Eye Contact: Causes eye irritation.
Skin Contact: Not classified.
Inhalation: Not classified.
Ingestion: Not classified. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
Not classified.
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Handling information
Avoid contact with skin, eyes and clothing. Note: Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. For more information visit www.inhalant.org. Use only as directed. KEEP OUT OF REACH OF CHILDREN AND PETS. Pressurized container. Do not pierce or burn, even after use. Wash thoroughly after handling. Keep away from sources of ignition. No smoking. Do not spray on an open flame or other ignition source. Protect from sunlight. Do not expose to temperatures exceeding 50 deg C/ 122 deg F. Keep in a dry, cool and well-ventilated place.
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Disposal information
Observe all applicable Federal, Provincial and State regulations and Local/Municipal ordinances regarding disposal.
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California Prop. 65 Warning
This product does not contain any chemicals known to State of California to cause cancer, birth defects, or any other reproductive harm.
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First Aid
Eye Contact: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/ attention.
Skin Contact: No special requirements
Inhalation: No special requirements.
Ingestion: No special requirements
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