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airBoss Closet Odor Eliminator-10/17/2005-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaairBOSS Closet Odor Eliminator naturally powered with Activated Charcoal works against smells by trapping and absorbing offensive odors. The unique odor absorbing material contains millions of micro-pores that pull odors from the air trapping them in the micro-pores. The Closet Odor Eliminator is fragrance free, non-toxic and environmentally safe.
Purpose of product.
Usage: Room air freshener/deodorizerStructure such as solid, liquid, aerosol etc.
Form: gelDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 20244044 Park Avenue
Saint Louis MO 63110
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- No Carrageenan [NF] 009000-07-1 -- No Activated carbon 007440-44-0 -- No Methoxymethylbutanol 056539-66-3 -- No Propylene glycol 000057-55-6 -- Yes 
CoC List
Laureth-23 009002-92-0 -- No DMDM hydantoin 006440-58-0 -- Yes CoC List
Sodium chloride 007647-14-5 -- No Methylparaben 000099-76-3 -- Yes CoC List
Zinc oxide 001314-13-2 -- Yes CoC List
Malic acid, L- 000097-67-6 -- No Dimethicone 009006-65-9 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :October 17, 2005 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 1 0 -
Warnings
Not for internal consumption. If accidentally ingested, consult a physician. Do not expose to direct sunlight or high temperatures. Keep out of reach of children.
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Acute health effects
From MSDS:
Hazards Identification.
Emergency Overview: Eye contact with the gel may cause transient irritation. Prolonged contact with the gel may cause skin irritation. Gel may be harmful if swallowed. Vapors may be harmful.
Potential Health Effects
Primary Route(s) of Exposure: Ingestion, eye contact, skin contact, inhalation.
Eye Contact: Contact with the eyes may cause irritation.
Skin Contact: Prolonged contact may cause a skin irritation.
Inhalation: Prolonged exposure to high concentration of vapors may be harmful.
Ingestion: May be harmful if swallowed.
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Chronic health effects
From MSDS:
No information provided. -
Carcinogenicity
None of the ingredients are listed by NTP, OSHA and IARC.
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Handling information
Store in a dry area at room temperature. Keep away from heat, sparks, and flame.
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Disposal information
Dispose of material, liners, and containers in accordance with all applicable federal, state, and local environmental regulations.
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California Prop. 65 Warning
None of the ingredients are listed.
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First Aid
Eye Contact: Immediately flush eyes with a directed stream of water for at least 15 minutes, forcibly holding eyelids apart to ensure complete irrigation of all eye and lid tissue. Remove contact lenses, if present, after the first five minutes and continue rinsing the eye. Call a physician or poison control center immediately.
Skin Contact: Immediately flush skin with plenty of water while removing contaminated clothing and shoes. Wash clothing before reuse. If irritation occurs, get medical attention.
Inhalation: Move person to fresh air. If person is not breathing, call 911 or an ambulance, then give artificial respiration preferably mouth-to-mouth if possible. Call a poison control center or doctor for further treatment advice.
Ingestion: Do not give anything by mouth to an unconscious person. Call poison control center or doctor immediately for treatment advice. Have person rinse the mouth with water. If able to swallow, have the person sip a glass of water. Do not induce vomiting unless told to do so by a poison control center or doctor.
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UN Global Harmonization Classification
