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Brazilian Blowout Açai Professional Smoothing Solution-03/21/2013
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaBrazilian Blowout Açai Professional Smoothing Solution improves the condition of the hair by creating a protective protein layer around the hair shaft to eliminate frizz and smooth the cuticle. The end result is smooth, healthy, conditioned hair with radiant shine.
Purpose of product.
Usage: Hair straightening solutionStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: December 09, 202228001 Dorothy Drive
Agoura Hills CA 91301
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 60.0-100.0 No Methylene glycol 000463-57-0 3.0-7.0 No Cyclopentasiloxane 000541-02-6 1.0-5.0 Yes CoC List
Cetostearyl alcohol 067762-27-0 1.0-5.0 No Behentrimonium methosulfate 081646-13-1 1.0-5.0 No Fragrance(s)/perfume(s) 000000-00-1 1.0-5.0 No Acai Berry Extract (Euterpe oleracea) 879496-95-4 0.1-1.0 No Glycerin 000056-81-5 0.1-1.0 No Annatto 001393-63-1 0.1-1.0 No d-Limonene 005989-27-5 -- Yes CoC List
Linalool 000078-70-6 -- Yes CoC List
Hexyl Cinnamal 000101-86-0 -- Yes CoC List
Butylphenyl Methylpropional 000080-54-6 -- Yes CoC List
Benzyl Benzoate 000120-51-4 -- Yes CoC List
FD&C Yellow #6 (C.I. 15985) 002783-94-0 -- No Acid Yellow 23 Aluminum Lake 012225-21-7 -- No Myrciaria Dubia Fruit Extract 888888-07-1 0.1-1.0 No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Water 007732-18-5 231-791-2 60.0-100.0 -------- ------- ---- No Methylene glycol 000463-57-0 207-339-5 3.0-7.0 -------- ------- ---- No Cyclopentasiloxane 000541-02-6 208-764-9 1.0-5.0 -------- ------- ---- Yes Cetostearyl alcohol 067762-27-0 267-008-6 1.0-5.0 -------- P101, P102, P280, P301+P312, P302+P352, P305+P351+P338 ---- No Behentrimonium methosulfate 081646-13-1 279-791-1 1.0-5.0 -------- ------- ---- No Fragrance(s)/perfume(s) 000000-00-1 -- 1.0-5.0 -------- ------- ---- No Acai Berry Extract (Euterpe oleracea) 879496-95-4 -- 0.1-1.0 -------- ------- ---- No Glycerin 000056-81-5 200-289-5 0.1-1.0 -------- ------- ---- No Annatto 001393-63-1 215-735-4 0.1-1.0 -------- ------- ---- No d-Limonene 005989-27-5 227-813-5 -- H226, H315, H317, H410 ------- No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 No Hexyl Cinnamal 000101-86-0 202-983-3 -- -------- ------- ---- No Butylphenyl Methylpropional 000080-54-6 201-289-8 -- H302, H315, H317, H361, H412 P201, P202, P281, P308+P313, P405, P501 Yes Benzyl Benzoate 000120-51-4 204-402-9 -- H302, H400, H412 ------- No FD&C Yellow #6 (C.I. 15985) 002783-94-0 220-491-7 -- -------- ------- ---- No Acid Yellow 23 Aluminum Lake 012225-21-7 235-428-9 -- -------- ------- ---- No Myrciaria Dubia Fruit Extract 888888-07-1 -- 0.1-1.0 -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) MSDS DATE : March 21, 2013 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels4.0-5.0 -
Warnings
WARNING! MAY CAUSE AN ALLERGIC SKIN REACTION. PRODUCT RELEASES FORMALDEHYDE (GAS), A SUSPECTED CARCINOGEN. May cause an allergic skin reaction. Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Avoid breathing dust/fume/gas/mist/vapours/spray. Contaminated work clothing should not be allowed out of the workplace. Wear protective gloves/protective clothing/eye protection/face protection. Use personal protective equipment as required.
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Acute health effects
From MSDS:
Emergency Overview: WARNING! MAY CAUSE AN ALLERGIC SKIN REACTION. PRODUCT RELEASES FORMALDEHYDE (GAS), A SUSPECTED CARCINOGEN. May cause an allergic skin reaction. Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Avoid breathing dust/fume/gas/mist/vapours/spray. Contaminated work clothing should not be allowed out of the workplace. Wear protective gloves/protective clothing/eye protection/face protection. Use personal protective equipment as required.
Hazards Identification
Potential Health Effects
Routes of Exposure: Respiratory system, skin, eyes.
Eye Contact: Direct contact may cause mild irritation. Symptoms of overexposure may include redness, Itching, irritation and watering.
Skin Contact: May be irritating to skin. The product can cause allergic skin reactions (e.g., rashes, welts, dermatitis) in some sensitive individuals.
Inhalation: May cause irritation and sensitization of the respiratory tract especially If proper ventilation is not used or otherwise used improperly, e.g. excessive amounts of product are applied. When exposed to high heat (e.g., flat iron), may cause sore Throat, coughing, and shortness of breath.
Ingestion: If product is swallowed, may cause nausea, vomiting and/or diarrhea.
Symptoms of Overexposure: Overexposure in eyes may cause redness, itching and watering. Symptoms of skin overexposure may include redness, itching, and irritation of affected areas. The product may cause an allergic skin reaction (e.g., rashes, welts, dermatitis).
Medical Conditions Aggravated by Exposure: Pre-existing dermatitis, other skin conditions, and pre-existing skin or eye disorders. Overexposure to product may cause lung damage and aggravate pulmonary conditions. Do no use on broken skin or irritated areas. In some Individuals contact with skin may aggravate skin diseases such as eczema and contact dermatitis. -
Chronic health effects
From MSDS:
No harmful or chronic health effects are expected to occur from a single accidental ingestion. Frequent or prolonged exposure to product may cause hypersensitivity leading to contact dermatitis. Repeated or prolonged skin contact with product may cause an allergic reaction. Proper ventilation must be used to ensure the TLVs and PELs are not exceeded. Avoid prolonged contact to concentrated vapors. Overexposure to product may aggravate pre-existing pulmonary conditions. -
Carcinogenicity
Product releases formaldehyde (gas), a suspected carcinogen, which is listed as: OSHA: Carcinogen; NTP: Known Human Carcinogen (NIP 12th Report-June 10, 2011); IARC Human Sufficient Evidence, Animal Sufficient Evidence, Group 1; ACGIH: A2 -Suspected Human Carcinogen
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Handling information
Avoid eye contact. Avoid breathing vapors. Wear protective gloves and avoid direct skin contact whenever possible. Wash hands thoroughly after using this product and before eating, drinking, or smoking. Keep away from foodstuffs and beverages. Use and store in a cool, dry, well-ventilated location (e.g., local exhaust ventilation is preferred, fans, open doors and windows). Do not store in damaged or unmarked containers or storage devices. Keep away from heat and direct sunlight. Keep containers securely closed when not in use.
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Disposal information
Dispose of in accordance with federal, state and local regulations.
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California Prop. 65 Warning
WARNING: Use of Brazilian Blowout Açai Professional Smoothing Solution as directed will expose you to Formaldehyde (gas), a chemical known to the State of California to cause cancer.
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First Aid
Eye Contact: If product gets in the eyes, flush eyes thoroughly with copious amounts of water for at least 15 minutes, holding eyelid(s) open to ensure complete flushing. If Irritation persists, seek medical attention.
Skin Contact: Remove contaminated clothing and wash affected areas with soap and water. If irritation persists, seek prompt medical attention. Do not wear contaminated clothing until after it has been properly cleaned. Inhalation: Should overexposure occur or victim shows signs of immediate distress, remove victim to fresh air at once. Under extreme conditions, if breathing stops, perform artificial respiration. Seek immediate medical attention.
Ingestion: DO NOT INDUCE VOMITING. Contact ChemTrec at 703-527-3887 or the nearest Poison Control Center or local emergency telephone number for assistance and Instructions. Seek immediate medical attention. It vomiting occurs spontaneously, keep victims head lowered (forward) to reduce the risk of aspiration.
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