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Cloud Star Buddy Splash Dog Spritzer, Lavender & Mint, Pump Spray-04/11/2011
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaCloud Star Buddy Splash Dog Spritzer may be used as a leave-in conditioner or between baths as an instant deodorizer that deodorizes, softens and refreshes.
Purpose of product.
Usage: Dog deodorant spritzer.Structure such as solid, liquid, aerosol etc.
Form: pump sprayDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20241224 Fern Ridge Parkway Suite 200
St. Louis MO 63141
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Water
007732-18-5
231-791-2-- No -- -- -- No No Aloe barbadensis/vera extract/gel
085507-69-3
287-390-8-- No -- -- -- No No Lavandula Angustifolia (Lavender) OilÂ
008000-28-0
289-995-2-- No H319, H317, H304, H412 P101, P102, P103, P280, P301+P310, P302+P352, P305+P351+P338, P501 
No No Mentha arvensis (peppermint) leaf oil
068917-18-0
290-058-5-- No H302, H315, H317, H319, H411 P262, P273, P280, P391 
No No Wheat protein, hydrolyzed
070084-87-6
---- No -- -- -- No No Ascorbic Acid (Vitamin C)
000050-81-7
200-066-2-- No -- -- -- No No Pantothenic Acid
000079-83-4
201-229-0-- No -- -- -- No No -
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Hazard Statements
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- Code
- Statement
- H302 : Harmful if swallowedH304 : May be fatal if swallowed and enters airwaysH315 : Causes skin irritationH317 : May cause an allergic skin reactionH319 : Causes serious eye irritationH411 : Toxic to aquatic life with long lasting effectsH412 : Harmful to aquatic life with long lasting effects
- P101 : If medical advice is needed, have product container or label at handP102 : Keep out of reach of childrenP103 : Read label before useP262 : Do not get in eyes, on skin, or on clothingP273 : Avoid release to the environmentP280 : Wear protective gloves/protective clothing/eye protection/face protectionP391 : Collect spillageP301+P310 : IF SWALLOWED: Immediately call a POISON CENTER or doctor/physicianP302+P352 : IF ON SKIN: Wash with soap and waterP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP501 : Dispose of contents/container to
- GHS07 : IrritantGHS08 : Health HazardGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :April 11, 2011 -
SVHC declaration
This product does not contain any Substances of Very High Concern (SVHC).
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Acute health effects
From MSDS:
Hazards Identification
Potential Health Effects
Eye Contact: No data available, but may irritate eyes in a selected portion of the population.
Skin Contact: No data available, but may cause slight irritation in a selected portion of the population.
Inhalation: No data available, but may cause upper respiratory irritation.
Ingestion: No data available. In case of ingestion, contact local poison control center. -
Chronic health effects
From MSDS:
No known significant adverse effects. -
Carcinogenicity
No information provided.
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Handling information
Do not freeze. Do not heat above 110 degrees F. Store at ambient temperature. Store in a dry, well-ventilated area away from ignition sources and away from incompatible materials. Expected shelf life if stored under optimum conditions is two years.
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Disposal information
Disposal should be in accordance with all applicable Local, State, and Federal regulations.
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First Aid
Eye Contact: No data available. However, if symptoms develop, flush with water for at least 15 minutes. If symptoms persist, seek medical attention.
Skin Contact: No data available. However, if rash or irritation occurs, wash exposed area with soap and water. If symptoms persist, seek medical attention.
Inhalation: No data available. However, if symptoms develop, immediately help individual away from exposure and into fresh air. If symptoms persist, seek medical attention.
Ingestion: No data available. In case of ingestion, contact local poison control center.
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