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Bonide Garden Rich Root & Grow Root Stimulator-10/12/2012-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaBonide Garden Rich Root & Grow Root Stimulatorstimulates early and strong root formation. Reduces transplant shock. Promotes greener, more vigorous plants.
Purpose of product.
Usage: Transplanting solutionStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20246301 Sutliff Road
Oriskany NY 13424
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Ammoniacal nitrogen 000000-76-7 3.0 No Nitrate nitrogen 000000-77-1 0.9 No Potassium carbonate 000584-08-7 3.0 No Phosphate 014265-44-2 10.0 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :October 12, 2012 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6.0-7.5 -
Acute health effects
From MSDS
Hazards Identification
Emergency Overview: WARNING! May cause irritation to skin, eyes and respiratory tract. May cause gastrointestinal irritation, nausea, vomiting and diarrhea. In severe cases, blood in the stools or vomit.
Potential Health Effects
Eye Contact: May cause irritation to eyes
Skin Contact: May cause irritation to skin.
Inhalation: May cause irritation to respiratory tract
Ingestion: May cause gastrointestinal irritation, nausea, vomiting and diarrhea. -
Chronic health effects
From MSDS
No information provided. -
Carcinogenicity
Not listed by IARC, NTP or OSHA.
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Handling information
Keep out of the reach of children. Always practice good hygiene when handling this or any chemical. Wash thoroughly with soap and water any exposed areas. Store in a cool, dry place away from children, domestic animals, food, feed products and water sources. Do not contaminate other stored products or the storage area by handling or storage of this product. Immediately clean up any spills, which occur during handling and storage.
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Disposal information
Material, which cannot be used at the site, should be disposed of in an approved waste disposal facility following all applicable Federal, State and local regulations. Triple rinse empty containers and offer for recycling or reconditioning, or puncture and dispose of in an approved sanitary landfill. Do not contaminate water supplies by disposal of wastes or containers. Do not flush in sewers.
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First Aid
Eye Contact: Flush with running water for at least 15 minutes while holding eyelids open. If irritation persists, get medical attention.
Skin Contact: Wash thoroughly with soap and water for 15 to 20 minutes. Remove contaminated clothing.
Inhalation: Remove to fresh air. Seek medical attention if irritation persists.
Ingestion: If swallowed call a poison control center or doctor for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting.
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UN Global Harmonization Classification
