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Champion SprayON Green World N Stainless Steel Cleaner and Polish-4385909, Aerosol, Professional Use-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaChampion SprayON Green World N Stainless Steel Cleaner and Polish utilizes environmentally preferable chemistry to clean and shine stainless steel without scratching. Ends water spotting. Leaves no greasy film. Maintains the original finish of stainless steel and other metals. Cleans metal kitchen equipment and drinking fountains. Naturally, this stainless steel cleaner and polish meets all EPA requirements for DfE recognition. It uses a natural, nonflammable propellant. It is made from biodegradable ingredients, was not tested on animals, contains no harsh chemicals, and leaves no fumes.
Purpose of product.
Usage: Stainless steel cleaner and polishStructure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20242727 Gardner Road
Broadview IL 60155
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Nitrogen (propellant) 007727-37-9 -- No Oleic acid 000112-80-1 -- No Surfactant(s) (unspecified) 000000-00-4 -- No Water 007732-18-5 -- No Polyethylene-polypropylene glycol 009003-11-6 -- No Soybean oil blend 008001-22-7 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :October 10, 2011 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 1 1 -
V.O.C Information
Volatile Organic Compounds %/Wt. With Solvent : 0
Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6 -
Acute health effects
From MSDS
Hazards Identification
Potential Health Effects
Primary Route(s) Of Entry - Ingestion, eye contact, skin contact, inhalation.
Eye Contact: Can cause irritation after contact with the eyes.
Skin Contact: May cause skin irritation after prolonged contact with skin.
Inhalation: Deliberate inhalation of concentrated vapor or mist may cause headaches, dizziness and nausea.
Ingestion: May cause gastrointestinal irritation, nausea, vomiting and diarrhea.
Signs and Symptoms: Prolonged and repeated contact with skin may cause irritation. Contact with the eyes causes irritation.
Conditions Aggravated By Exposure: May aggravate pre-existing skin disorders.
Conditions Aggravated By Overexposure: May aggravate pre-existing skin disorders. -
Chronic health effects
From MSDS:
Non-hazardous by OSHA criteria. -
Carcinogenicity
Non-hazardous by OSHA criteria.
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Handling information
Avoid getting product into eyes. Wash thoroughly after handling. Keep out of reach of children.
Store in a cool, dry place away from incompatible materials.Keep away from heat and flames. -
Disposal information
Container is 100% recyclable.
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First Aid
Eye Contact: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice.
Skin Contact: Wash skin with soap and water. If irritation develops, call a poison control center or doctor for treatment advice.
Inhalation: If overcome by vapor move person to fresh air.
Ingestion: If swallowed, do not induce vomiting. Rinse mouth with water, then drink one or two glasses of water. Obtain medical attention. Never give anything by mouth if victim is unconscious, or is convulsing.
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UN Global Harmonization Classification