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Cepacol Antibacterial Mouthwash Mint-(Canadian Market)
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaCepacol Antibacterial Mouthwash kills the germs that cause bad breath. Cepacol mint uses a refreshing blend of natural mint oils and menthol to cool and refresh.
Purpose of product.
Usage: MouthwashStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 11, 20161680 Tech Avenue Unit #2
Mississauga ON L4W 5S9
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Cetylpyridinium chloride [INN:BAN:JAN] 006004-24-6 0-0.1 No SD Alcohol 38B 000064-17-5 10.0-30.0 Yes CoC List
Glycerin 000056-81-5 3.0-7.0 No Water 007732-18-5 -- No Propylene oxide 000075-56-9 -- Yes CoC List
Mentha Piperita (Peppermint) Oil 008006-90-4 -- No Sodium saccharin 000128-44-9 -- No Acid Blue 9 003844-45-9 -- No FD&C (or D&C) Yellow #5 (C.I. 19140) 001934-21-0 -- No Acid Yellow 23 Aluminum Lake 012225-21-7 -- No 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 -- Yes CoC List
Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Cetylpyridinium chloride [INN:BAN:JAN] 006004-24-6 -- 0-0.1 -------- ------- ---- No SD Alcohol 38B 000064-17-5 200-578-6 10.0-30.0 H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 No Glycerin 000056-81-5 200-289-5 3.0-7.0 -------- ------- ---- No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Propylene oxide 000075-56-9 200-879-2 -- H224, H302, H312, H315, H319, H335, H332, H340, H350 P201, P202, P280, P281, P210, P233, P240, P241, P242, P243 Yes Mentha Piperita (Peppermint) Oil 008006-90-4 282-015-4 -- H315, H317, H319, H412 ------- No Sodium saccharin 000128-44-9 204-886-1 -- -------- ------- ---- No Acid Blue 9 003844-45-9 223-339-8 -- -------- ------- ---- No FD&C (or D&C) Yellow #5 (C.I. 19140) 001934-21-0 217-699-5 -- -------- ------- ---- No Acid Yellow 23 Aluminum Lake 012225-21-7 235-428-9 -- -------- ------- ---- No 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 204-881-4 -- H410 ------- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :December 05, 2012 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 -
Acute health effects
From MSDS:
Hazards Identification
Emergency Overview
This product is regulated by Health Canada as a personal care cosmetic. Extensive testing has been completed to show that it is safe and effective when used as directed.
Caution: Do not swallow. Children from 6 to 12 years: Supervise use. Not for use by children under 6. Keep out of the reach of children. In case of accidental ingestion, contact a physician or poison control center immediately.Keep out of reach of children.
Potential Health Effects
Routes of exposure: Eye, Skin contact, Inhalation, Ingestion.
Eye Contact: May cause eye irritation upon direct contact with the eyes.
Skin Contact: There is no known adverse effect from exposure to the recommended use of this product.
Inhalation: There is no known adverse effect from exposure to the recommended use of this product.
Ingestion: Do not swallow. May cause stomach distress, nausea or vomiting.
Signs and symptoms: There are no hazards associated with this product in normal use.
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Chronic health effects
From MSDS:
The finished product is not expected to have chronic health effects. -
Carcinogenicity
The finished product is not expected to have chronic health effects.
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Handling information
Ensure adequate ventilation. Use good industrial hygiene practices in handling this material. Use according to package label instructions. TO OPEN SAFETY CAP: Remove printed seal. Squeeze both raised finger pads and continue to squeeze while turning. TO CLOSE: Turn cap until it locks completely.
TAMPER EVIDENT FEATURE: Do not use if imprinted neck band is missing or broken.
Store between 15 deg C and 30 deg C. Keep container tightly closed. Keep out of reach of children.
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Disposal information
Dispose in accordance with all applicable regulations. Do not dispose of large quantities down the drain.
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California Prop. 65 Warning
Canada - WHMIS - Ingredient Disclosure List: Alcohol CAS No.64-17-5 concentration 0.1 %
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First Aid
Eye Contact: Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting upper and lower eyelids. Obtain medical attention if irritation persists.
Skin Contact: Wash with soap and water. Get medical attention if irritation develops or persists.
Inhalation: Remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get immediate medical attention.
Ingestion: Do not swallow. In case of accidental ingestion, contact a physician or poison control center immediately.
Notes to physician: Symptoms may be delayed.
General advice: If you feel unwell, seek medical advice (show the label where possible). Ensure that medical personnel are aware of the material(s) involved, and take precautions to protect themselves. Show this safety data sheet to the doctor in attendance. Keep out of reach of children.
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