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Infusium 23 Shampoo 1 Repair & Renew
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaInfusium 23 Shampoo 1 Repair & Renew To Nourish & Fortify Stressed, Damaged Hair with i-23 Complex. Infusium 23 Shampoo 1 Repair & Renew fortified with hair-healthy elements to strengthen and reveal hair's true beauty, while diminishing the damaging effects of the past. An i-23 Complex enriched with pro-vitamins, proteins and amino acids promotes resilience and renewal for even the most troubled hair, leaving it radiant and richly transformed.
Purpose of product.
Usage: Hair shampooStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024P.O. Box 599
Cincinnati OH 45201
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Water
007732-18-5
231-791-2-- No -- -- -- No No Ammonium lauryl sulfate
002235-54-3
218-793-9-- No -- -- -- No No Ammonium laureth sulfate
032612-48-9
---- No -- -- -- No No Sodium chloride
007647-14-5
231-598-3-- No -- -- -- No No Cocamide MEA
068140-00-1
268-770-2-- No -- -- -- No No Glycol distearate
000627-83-8
211-014-3-- No -- -- -- No No Amodimethicone
071750-80-6
--- No -- -- -- Yes No Dimethicone
009006-65-9
---- No -- -- -- No No PEG/PPG-18/18 Dimethicone
000000-81-4
---- No -- -- -- No No Ammonium xylenesulfonate
026447-10-9
247-710-9-- No -- -- -- No No Citric acid
000077-92-9
201-069-1-- No H319 P264, P280, P305, P351, P338, P337, P313 
No No Cetyl alcohol
036653-82-4
253-149-0-- No -- -- -- No No Fragrance(s)/perfume(s)
000000-00-1
---- No -- -- -- No No Polyquaternium-10
068610-92-4
---- No -- -- -- No No Sodium citrate (Trisodium citrate)
000068-04-2
200-675-3-- No -- -- -- No No Sodium benzoate
000532-32-1
208-534-8-- No H319 P280, P305+P351+P338, P337+P313 No No Panthenol
000081-13-0
201-327-3-- No -- -- -- No No Disodium EDTA
000139-33-3
205-358-3-- No -- -- -- No No PEG-7M
000000-13-1
---- No -- -- -- No No Panthenyl ethyl ether
000667-83-4
211-569-1-- No -- -- -- No No Glycerin
000056-81-5
200-289-5-- No -- -- -- No No Betaine
000107-43-7
203-490-6-- No -- -- -- No No Polyquaternium-11
053633-54-8
--- No -- -- -- Yes No PEG-8
000000-13-2
---- No -- -- -- No No Sodium PCA
054571-67-4
259-234-9-- No -- -- -- No No Sorbitol
000050-70-4
200-061-5-- No -- -- -- No No Cetrimonium chloride
000112-02-7
203-928-6-- No H302, H311, H314, H410 P101, P102, P273, P280, P302+P352, P305+P351+P338, P314, P337+P313 
No No Trideceth-12
024938-91-8
--- No -- -- -- Yes No Serine
000056-45-1
200-274-3-- No -- -- -- No No Glycine
000056-40-6
200-272-2-- No -- -- -- No No Palmitoyl myristyl serinate
156042-32-9
---- No -- -- -- No No Alanine
000302-72-7
206-126-4-- No -- -- -- No No Oleic acid
000112-80-1
204-007-1-- No -- -- -- No No Behenic acid
000112-85-6
204-010-8-- No -- -- -- No No Palmitic acid
000057-10-3
200-312-9-- No -- -- -- No No Lysine
000056-87-1
200-294-2-- No -- -- -- No No Arginine
007200-25-1
---- No -- -- -- No No Linoleic acid
000060-33-3
200-470-9-- No -- -- -- No No Threonine
000072-19-5
200-774-1-- No -- -- -- No No Stearic acid
000057-11-4
200-313-4-- No -- -- -- No No Proline
000609-36-9
---- No -- -- -- No No Arachidic acid
000506-30-9
208-031-3-- No H315, H319 -- No No Methylchloroisothiazoline
026172-55-4
247-500-7-- No -- -- -- No No Methylisothiazoline
002682-20-4
220-239-6-- No H301, H311, H314, H330, H317, H410, EUH071 -- No No -
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Hazard Statements
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- Code
- Statement
- H301 : Toxic if swallowedH302 : Harmful if swallowedH311 : Toxic in contact with skinH314 : Causes severe skin burns and eye damageH315 : Causes skin irritationH317 : May cause an allergic skin reactionH319 : Causes serious eye irritationH330 : Fatal if inhaledH410 : Very toxic to aquatic life with long lasting effectsEUH071 : Corrosive to the respiratory tract
- P101 : If medical advice is needed, have product container or label at handP102 : Keep out of reach of childrenP264 : Wash … thoroughly after handlingP273 : Avoid release to the environmentP280 : Wear protective gloves/protective clothing/eye protection/face protectionP305 : IF IN EYES:P313 : Get medical advice/attentionP314 : Get Medical advice/attention if you feel unwellP337 : If eye irritation persists:P338 : Remove contact lenses if present and easy to do. continue rinsingP351 : Rinse continuously with water for several minutesP302+P352 : IF ON SKIN: Wash with soap and waterP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP337+P313 : Get medical advice/attention
- GHS05 : CorrosiveGHS06 : ToxicGHS07 : IrritantGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :August 01, 2007 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.2-6.6 -
SVHC declaration
Warning: This product contains Substances of Very High Concern (SVHC).
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Acute health effects
From MSDS:
Hazards Identification
Potential Health Effects
Eye contact: Contact may cause mild, transient irritation. Some redness and /or stinging may occur.
Skin contact: Not expected to be irritating, sensitizing, photoallergenic or phototoxic when used as intended. If irritation occurs following intended use or prolonged contact it is expected to be mild and transient.
Inhalation: Not expected to be irritating to the respiratory system. Not volatile therefore limited inhalation exposure anticipated.
Ingestion: Product used as intended is not expected to cause gastrointestinal irritation. Accidental ingestion of undiluted product may cause mild gastrointestinal irritation with nausea, vomiting and diarrhea. -
Chronic health effects
From MSDS:
Finished product is not expected to have chronic health effects. -
Carcinogenicity
Finished product is not expected to be carcinogenic.
NTP: No
IARC: No
OSHA: No. -
Handling information
For Household Settings: No applicable information has been found.
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Disposal information
Disposal should be in accordance with Federal, State/Provincial and Local regulations.
For Household Settings: The following instructions are for consumer usage only. Do not discharge product into natural waters without pre-treatment or adequate dilution. -
California Prop. 65 Warning
This product is not subject to warning labeling under California Proposition 65.
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First Aid
Eye contact: Thorough rinsing for 15-20 minutes of the affected eye with water is recommended. If discomfort or irritation persists, contact a physician.
Skin contact: Discontinue use of product. Apply cold compresses to affected areas to relieve any discomfort. If discomfort persists, contact a physician.
Inhalation: If respiratory irritation occurs, remove individual to fresh air.
Ingestion: Accidental ingestion of product may necessitate medical attention. In case of accidental ingestion dilute with fluids (water or milk) and treat symptomatically. Do not induce vomiting. Note: After first aid treatment, the caller should be advised that:
1) a hospital emergency room or family physician should be consulted if anything unusual occurs or appears necessary in the judgment of the caller, and
2) that the subsequent management of the accident should be dictated by any persistent symptoms and under the direction of the physician.
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